The Chimay line of Belgian ales are brewed at Scourmont Abbey in bucolic Chimay, Belgium, under the supervision of the Trappist monks who call the abbey home. The monastery was founded in 1850 and has been brewing and selling beer to support th...

Chocolate educator Kathryn Laverack of Cocoa Encounters and The Brown Cow pub proprietor Victoria Hopper have partnered on numerous chocolate and drink pairings, and events highlighting chocolate or cacao cocktails. I recently sat down with Kat...

Welcome to Bean to Barstool Bite Sized, where we spend about 5 minutes with some of our favorite people from craft beer and craft chocolate. Today we hear from Nick Davis, the founder and chocolate maker at One One Cacao in Jamaica. In...

Zadkiela Rios is a chemical engineer by training and a brewing professional by trade. Zadky isfrom Venezuela originally and is currently working in Australia, and she's best known to beer, beverage, and chocolate fans on Instagram as

The inaugural Midwest Craft Chocolate Festival will take place Friday-Saturday, November 22-23 in the small town of Rushville, Indiana. This is a really unique event in the world of craft chocolate. Most of our festivals are in big cities on th...